Do You Love To Be In The Kitchen?
Or maybe you just like watching chefs dice, chop, and create amazing dishes. Either way discover recipes from your favorite PBS Chefs and shows and start your culinary journey!
Holiday Recipes From Christopher Kimball's Milk Street Kitchen:
Christopher Kimball's Milk Street Television:
The editors of Christopher Kimball’s Milk Street Magazine search the world over for techniques and ingredients that can transform your home cooking, producing bigger, bolder dishes with less time and effort.
Milk Street's My Family Recipe:
In Milk Street’s My Family Recipe, Christopher Kimball and baker Cheryl Day use historical culinary context and modern kitchen know-how to help home cooks recreate lost or forgotten cherished family recipes. More than a cooking show, My Family Recipe shows how food can connect history, community, family and memories. Kimball and Day help families recreate treasured recipes, including a Southern-style coconut cake, an Italian-American calzone with onions and raisins, and New England popovers.
Two Hour Turkey
Porcini-Rubbed Beef Tenderloin with Roasted Portobello Mushrooms
Popovers with Beef & Cream Sauce
Scalloped Potatoes
Easy Baked Herbed Stuffing
Milk-Simmered Mashed Potatoes
Brussel Sprouts with Chipotle Chiles and Peanuts
Sticky Toffee Pudding
Double Crusted Apple Pie
Recipes From America's Test Kitchen Celebrates 25 Years:
In “America’s Test Kitchen Celebrates 25 Years,” we’re highlighting the food, science, kitchen ingenuity, and fun that have made the show a fan favorite for over 600 episodes and bringing you behind-the-scenes to see how it all gets made.
Hosts Bridget Lancaster and Julia Collin Davison head into the test kitchen to bring viewers equipment reviews, taste tests, and recipes for the home cook. The skilled duo lead a team of test cooks that viewers have come to love and trust as they deconstruct recipes and reveal the test kitchen’s secrets to foolproof cooking at home. Watch America's Test Kitchen here.
The ATK 25 Cocktail
The Best Fresh Margaritas
Steak Tacos
Fresh Pasta Without A Machine
Pasta with Rustic Slow-Simmered Meat Sauce
Classic Creme Brulee
Millionaire's Shortbread
Sunday Recipes from Lidia's Kitchen:
Lidia's Kitchen:
Lidia Matticchio Bastianich is an Emmy award-winning public television host, best‐selling cookbook author, successful restaurateur, and owner of a flourishing food and entertainment business. Most importantly, she has accomplished all of this by marrying her two passions in life—her family and food.
After opening her third restaurant, one of the first women-owned fine dining restaurants in America, legendary chefs Julia Child and James Beard came to dine. Soon after this meeting, Julia invited Lidia to appear as a guest on her famed PBS cooking show, which catapulted Lidia into the world of television. Once she stepped in, Lidia never looked back: creating Emmy Award-winning cooking programming over the last 25 years including Lidia’s Kitchen, Lidia’s Family Table, Lidia’s Italy, and Lidia’s Italy in America, as well as the three-time James Beard Award-winning series Lidia Celebrates America.