Golden Apple: FFA Teams Competed in the Food Science and Technology Competition
The competition was intense at the FFA Food Science and Technology Event as teams gathered to use their knowledge of food production.
This competition is one of FFA’s most anticipated events of the year.
Some of the teams started preparing for the competition as early as November.
Through this Competition the students learned many skills that will prepare them for their futures.
They ended the competition by gathering them together and encouraging their love of agriculture.