Posts by Tom Wild
Good Food, Good Life, 365 – Curry Fried Rice with Mixed Vegetables
Curry Fried Rice with Mixed Vegetables 1/4 cup slivered almonds 1 onion, diced 1 (16-ounce) package frozen mixed vegetables (peas, carrots, and corn) 3 to 4 cups cooked brown basmati…
Read MoreGood Food, Good Life, 365 – Baked Sweet Potato and Spinach Frittata
Baked Sweet Potato and Spinach Frittata For one serving: Thin slices of raw sweet potato Handful of baby spinach leaves, torn Thin slices of red onion, cut into bite-size pieces…
Read MoreGood Food, Good Life, 365 – Buffalo Hummus
Good Food, Good Life, 365 – Celery and Peanut Butter Reindeer
Good Food, Good Life, 365 – Cranberry Apricot Brandy Topping/Sauce
Cranberry Apricot Brandy Topping/Sauce 1 cup fresh cranberries, rinsed 1/3 cup (packed) brown sugar 1/3 cup apricot brandy Place all ingredients in a small saucepan. Bring to a boil. Reduce…
Read MoreGood Food, Good Life, 365 – Easy Holiday Appetizer
Good Food, Good Life, 365 – Glazed And Amazing Winter Squash
Glazed And Amazing Winter Squash 1 or 2 winter squash of your choice, seeds removed, cut in wedges 2 tablespoons olive oil Coarse salt and freshly ground black pepper 2…
Read MoreGood Food, Good Life, 365 – Pumpkin Spice Blend
Pumpkin Spice Blend 2 tablespoons cinnamon 2 teaspoons nutmeg 2 teaspoons ginger 1 teaspoon ground allspice 1 teaspoon ground cloves Blend all spices together in a small bowl. Store in…
Read MoreGood Food, Good Life, 365 – Spicy Black Bean and Corn Topped Baked Spaghetti Squash
Spicy Black Bean-and-Corn-Topped Baked Spaghetti Squash 1 small- to medium-sized spaghetti squash 2 tablespoons extra-virgin olive oil plus a little more for brushing on squash ½ cup chopped red onion…
Read MoreGood Food, Good Life, 365 – Creamy Coconut-Ginger Oatmeal
Creamy Coconut-Ginger Oatmeal 1 (13.5-ounce) can coconut milk 2 cups water 1 cup steel-cut oats 1/4 teaspoon ground ginger 1/8 teaspoon kosher salt Bananas, slice, for serving Honey, for serving…
Read MoreGood Food, Good Life, 365 – Roasted Breakfast Potatoes
Roasted Breakfast Potatoes 1 pound red potatoes, scrubbed clean and sliced into even, ¾” pieces 1 red bell pepper, sliced into 1” squares ½ medium onion, sliced into thin wedges,…
Read MoreGood Food, Good Life, 365 – Baked Carrot Side
Baked Carrot Side
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